Ib Carptrack Flavour Ananas/Pineapple - 50 & 300ml | Hobby Pesca e Acquari

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Load image into Gallery viewer, Ib Carptrack Flavour Ananas/Pineapple - 50 & 300ml
Load image into Gallery viewer, Ib Carptrack Flavour Ananas/Pineapple - 50 & 300ml

SKU: 3821

Ib Carptrack Flavour Ananas/Pineapple - 50 & 300ml

Regular price €12,50
Sale price €12,50 Regular price
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Model:
This is a pre order item. We will ship it when it comes in stock.
Dosage: 5-7 ml / kg
Imperial Baits Carptrack Flavours are highly concentrated, high-performance and, above all, will not be altered by cooking. Carp love Carptrack Flavours! It is mainly the "Carptrack" factor present in the boilies that attracts fish even from long distances. But we are sure that the flavours also play a very important role. Already in the 90s we were experimenting with many flavours and had incredible and memorable sessions in various types of waters in France. And it was there that the name Carptrack originated.
Max Nollert wrote several articles in many fishing magazines precisely talking about the best sessions and you can still find and read them online. It happened that some unknown fishermen camped near us, because they said that there was something in our baits that the carp were looking for in a particular way... it must have been the "trace" they were looking for... and from this the name Carptrack was born.
More taste and aroma for your baits! Flavour your baits!
Add the flavours to your mix or later when you externally treat your boilies, PopUps, Stick Mix and grains. Carptrack Flavours are quickly absorbed by the baits and the aroma is released for a long time in the water. Carptrack Flavours will spread very quickly in the area around the baits. Essential Oils, on the other hand, tend to rise to the surface. Your baits will be distinct and thus recognised again in subsequent sessions - even when you bait little, this will represent a great advantage!
Max Nollert: "After all my years on the scene as a carp angler and bait producer, it is still a great surprise to me today to see how flavours and essential oils influence the way fish feed - regardless of the mix! All these experiences, good and bad, are taken into account in this range."