Ib Carptrack Flavour Roasted Peanut - 50 Ml & 300 Ml | Hobby Pesca e Acquari

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Load image into Gallery viewer, Ib Carptrack Flavour Roasted Peanut - 50 Ml & 300 Ml
Load image into Gallery viewer, Ib Carptrack Flavour Roasted Peanut - 50 Ml & 300 Ml
Load image into Gallery viewer, Ib Carptrack Flavour Roasted Peanut - 50 Ml & 300 Ml

SKU: 1200

Ib Carptrack Flavour Roasted Peanut - 50 Ml & 300 Ml

Regular price €12,50
Sale price €12,50 Regular price
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IB Carptrack Flavour Roasted Peanut
Dosage: 4-6 ml / kg
Imperial Baits Carptrack Flavours are highly concentrated, high-yield and, above all, will not be altered by cooking.

Carp love Carptrack Flavours!
It is primarily the "Carptrack" factor present within the boilies that attracts fish even from great distances. But we are also certain that flavours play a very important role. Already in the 90s, we experimented with many flavours and had incredible and memorable sessions in various types of waters in France. And it was there that the name Carptrack originated. Max Nollert wrote several articles about the best sessions in many fishing magazines, and you can still find and read them online. It happened that some unknown fishermen camped near us, because they said there was something in our baits that carp were particularly looking for... it had to be the "trace" they were looking for... and from this, the name Carptrack was born.

More taste and aroma for your baits
Flavour your baits! Add the flavours to your mix or later when externally treating your boilies, PopUps, Stick Mix and particles. Carptrack Flavours are quickly absorbed by the baits and the aroma is released for a long time in the water. Carptrack Flavours will spread very quickly in the area around the baits. Essential Oils, on the other hand, tend to rise to the surface. Your baits will be distinct and thus recognised in subsequent sessions - even when baiting sparingly, this will be a great advantage!

Max Nollert: "After all my years on the scene as a carp angler and bait manufacturer, it is still a great surprise to me today to see how flavours and essential oils influence the feeding behaviour of fish - regardless of the mix! All these experiences, good and bad, are taken into account in this range."