Ib Bps - Boilie Protector Spray

The "Boilie Protector Spray" is used directly on the mix sausage before it is inserted into the extruder gun and inside it, as well as on the rolling table in a small amount (spray distance approximately 10cm). One package is sufficient for approximately 100kg of boilies. - Particularly hard doughs are extruded more easily from the gun - The mix sausages do not stick together - Raw boilies do not stick to each other - Boilies will be rolled more easily and come out rounder from the rolling table - Water absorption is minimized during boiling - The spray reduces the loss of aroma and nutrients during boiling - Less foam and dirty water are produced during boiling - Boilies dry faster and absorb less moisture - The aroma of your boilies, once cooked and dry, will be more intense. Imperial Baits "BPS" has been developed so that its components dissolve during the boiling process (boiling time depends on your boilie). Therefore, the spray protects the boilie when necessary. One hour after cooking, the boilies are already dry and harder. Flavors and additives are preserved to the maximum.

THERE IS NO SELF-MAKER WHO DOES NOT SPEAK HIGHLY OF THIS INDISPENSABLE PRODUCT!!!